Slow Cooker Korean Short Ribs

Name: Slow Cooker Korean Short Ribs
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Yield: 4 Servings
Cuisine: Asian
Ingredients: 2.5 pounds Korean style short ribs; 1 cup soy sauce; 0.75 cup water; 4 tablespoons rice vinegar; 0.25 cup dark brown sugar; 1 tbsp ground pepper; 1 tbsp sesame oil; 3 tablespoons garlic; 1.5 tablespoons ginger; 1 onion

It is a Keeper

These Slow Cooker Korean Short Ribs are one of the best slow cooker recipes of all time. The beauty of this recipe is that you can dump everything directly into the slow cooker, with little prep work at all! I mix my sauce directly in the slow cooker, then add my ribs in – one less bowl to have to wash.

Original sourceitisakeeper.com/12300/slow-cooker-korean-short-ribs