Slow Cooker Pork Shoulder (Pulled Pork BBQ)
Slow Cooker Pork Shoulder or pulled pork BBQ is one of those amazing dishes that just become better with a low and slow cooking process. If you’re looking to wow your family and friends this summer, give this recipe a try! It just might become the most coveted recipe in your recipe box too!
Ingredients
Pork BBQ
Spice Rub
Spicy BBQ Sauce
Instructions
Spice Rub
- Step 1
Combine all ingredients in a small bowl and mix to combine.
Pork BBQ
- Step 2
Rub entire roast with spice rub and place fat side up in slow cooker.
- Step 3
Pour beef boullion into slow cooker and add vinegar.
- Step 4
Cover and cook on high for 7-8 hours or until meat falls off the bone.
- Step 5
Remove pork from slow cooker and place on a large rimmed baking sheet.
- Step 6
Using two forks, shred pork, removing excess fat and bone.
- Step 7
Place a helping of pork on roll and top with Spicy BBQ Sauce.
Spicy BBQ Sauce
- Step 8
In a large pot, saute onion in vegetable oil over medium heat until softened but not browned.
- Step 9
Add all other ingredients and cook for 10-20 minutes, or until sauce thickens to desired consistency.
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Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.
Per serving
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