
Smash Toast Breakfast Boats
Smashed Toast Breakfast Boats are a full on, hearty breakfast packaged in cute little smashed bread “boats”. Fun to say and absolutely delicious! Think of Smashed Toast Breakfast Boats as a marriage between “egg in the hole” and the gooiest, most delicious cheese toast you’ve ever had. I added sliced avocado and tomato to ours but you can easily choose whatever toppings you want to add. Some cooked bacon or sausage crumbles, maybe some diced onion? The possibilities are endless!
Author: Weelicious
Meal Type: Breakfast
Cuisine: American
Difficulty: EASY
Prep. Time: 4 minutes
Cook Time: 12 minutes
Total Time: 16 minutes
Servings: 1 toast
Calories: 396 kcal per serving
Ingredients
- 1 slice - sandwich bread
- 1 slice - tomato
- 2 slices - avocado
- 3 tablespoons - mozzarella cheese
- 1 - egg
- kosher or maldon salt
Instructions
- Preheat oven or toaster oven to 375 degrees.
- Use fingers to flatten the center of the bread and press out towards the crust to create a boat.
- Toast bread in the oven for 4 minutes or in a toaster until lightly golden.
- Place bread on a baking sheet and layer slices of tomato and avocado in the toast boat and top with mozzarella.
- Whisk egg in a bowl with 1 teaspoon water.
- Pour egg slowly over cheese and bake for 12-14 minutes or until eggs are set and crusts are golden.
Nutrition
Energy: 396 kcal | Total Fat: 29 g | Saturated: 12 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 235 mg | Total Carbs: 10 g | Fiber: 4 g | Sugars: 3 g | Proteins: 26 g | Sodium: 1,376 mg | Polyunsaturated: 3 g | Monounsaturated: 11 g
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