Smores Cookies

Smores Cookies are a family favorite, 30 minute cookie. They’re so good and use ingredients that any smores lover already has! This easy smores dessert is better than the ones at the campfire. They only take about 30 minutes to make and the kids are going to absolutely love them.

Author: It is a Keeper

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time: 15 minutes

Cook Time: 10 minutes

Total Time: 25 minutes

Servings: 24 cookies

Calories: 302 kcal per serving

Ingredients

2 ¼ cups - All-purpose flour
1 tsp - Baking soda
1 tsp - Salt
½ cup - Graham crackers
1 cup - Unsalted butter
¾ cup - Granulated sugar
¾ cup - Brown sugar
1 tsp - Vanilla
2 - Eggs
1 cup - Chocolate chips
1 cup - Mini marshmallows
2 - Chocolate bars

Instructions

Preheat your oven to 375°F. Line a cookie sheet with parchment paper, and set aside. In a large mixing bowl, whisk together flour, baking soda, and salt. Set aside.
In another large mixing bowl, beat the butter and sugars, until smooth. Add the eggs and vanilla, and mix until just combined. Add the chocolate chips.
Add the marshmallows, reserving about ¼ cup, pulling them in half, as you add them to the bowl. Add one of the chocolate bars, roughly chopped. Reserve the other bar. Add the roughly crushed graham crackers. Fold the dough together.
Use a 1-1 ½ inch cookie scoop to scoop the cookies onto your parchment paper, leaving plenty of space for the cookies to spread. Bake for 8-10 minutes. You may need to bake in batches.
Once finished baking, allow the cookies to cool for 2-3 minutes on the baking sheet, then carefully move the cookies to a cooling rack. Press extra chocolate bar pieces and marshmallows into the top of the cookies.

Nutrition