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1/2
S’mores Pie
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Instructions
1
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In a medium microwave safe bowl, add chocolate chips and heavy cream.
2
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Microwave for 45 seconds, remove from microwave, and whisk.
3
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If the chocolate isn't melted enough, microwave for up to 15-30 seconds more, whisking every 15 seconds.
4
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Whisk until smooth.
5
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Pour into the graham cracker crust and spread evenly.
6
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Cover and place in refrigerator until set, about 2 hours.
7
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Before serving, top with mini marshmallows.
8
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Broil on low for 1 minute or use a hand torch to toast the marshmallows.
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Recipe Facts
Diet at a Glance
Vegetarian
My Calorie Intake
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Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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