Name: Sour Spaghett Cocktail
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 Cocktail
Cuisine: American

Sunday Table Verified

February 19, 2025

5 Ingredients

EASY

This sour spaghett cocktail, made with just 2 ingredients, is refreshing, fruity, tart, and just a little bitter! It's one of my favorite cocktails for camping, BBQs, beach days, or just hanging out on the patio. Plus, you can mix it up in literally one minute!

From the Cook

1/4

Sour Spaghett Cocktail

Sunday Table Verified

Ingredients

Cocktail

WarningWheat and 1 other allergen identified

Instructions

This recipe also lives on Sunday Table.Show them some love by checking it out! 😊

Check out original post! 😊

Original PostView

Instructions

To make the spaghett in a glass, add the Aperol to a chilled beer mug or tall glass. Pour in the sour beer (it may foam up just a bit). Using a tall spoon, gently stir the cocktail to combine. Garnish with an orange wedge, lemon wedge, and/or olives, if desired. Enjoy!

To make the cocktail in a can or bottle, take a few swigs of the sour beer to make some room. Carefully pour in the Aperol (it may foam up a bit). Garnish with an orange wedge, lemon wedge, and/or olives, if desired. Enjoy!

Smart Nutrition

My Calorie Intake

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

0
Review & Earn

Be the first to review this recipe and earn a 20% Bonus

Level up & unlock free Premium by reviewing recipes!

My Notes

Your kitchen notebook is waiting.

Whether it's a recipe tweak or an inspiration burst — jot it down here.

Tips & Tricks (5)

Citrus Infusion Magic 🍋
Gently muddle the orange and lemon wedges before adding them to the cocktail to release maximum essential oils and enhance the drink's aromatic profile.
Olive Selection Secrets 🫒
Choose high-quality, firm martini olives and slice them thinly to create a perfect garnish that adds both visual appeal and a briny flavor complement to the sour beer and Aperol.
Chill Factor Technique 🧊
Pre-chill your glassware in the freezer for 10-15 minutes before mixing to ensure the cocktail stays refreshingly cold from the first sip to the last.
Sour Beer Pairing Pro 🍺
Select a crisp, light sour beer with bright acidic notes to create the perfect flavor balance with the Aperol's slight bitterness and citrus undertones.
Quick Mix Perfection 🍸
Use a quick, vigorous stir instead of shaking to preserve the carbonation of the sour beer while thoroughly combining the ingredients.

Intelligent Tags

About the Cook

Sunday Table

I’m Sara, the creator behind Sunday Table, sharing cozy, modern small bites and mini desserts made for entertaining. Trained in baking and culinary arts, I’ve been creating elevated, crowd-pleasing recipes since 2012 (with lots of coffee). ☕️