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    It is a Keeper
    It is a KeeperVerified

    March 3, 2026

    This traditional Southern Coffee Punch recipe is always a party crowd-pleaser. It’s full of coffee flavor but served cold with ice cream. This delightful concoction is perfect for brunch, a backyard barbecue, or any occasion that calls for a caffeine kick with a twist.

    Southern Coffee Punch
    Southern Coffee Punch
    Southern Coffee Punch
    Southern Coffee Punch cover
    From the Cook
    From the Cook
    From the Cook
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    Southern Coffee Punch

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    It is a Keeper
    It is a KeeperVerified

    Ingredients

    0 allergens identified

    Instructions

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    Instructions

    1
    |
    Add boiling water to a large bowl.
    2
    |
    Stir in coffee granules and sugar until dissolved.
    3
    |
    Allow to cool for at least 30 minutes or overnight.
    4
    |
    Stir in vanilla and chocolate ice cream and whipped topping.
    5
    |
    Add in chocolate liqueur and Rumchata (optional).
    6
    |
    Top with crushed Loacker wafers right before serving.
    7
    |
    Serve cold.

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    About the Cook

    It is a Keeper

    It is a Keeper

    Verified

    Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.

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