From the Cook
From the Cook
From the Cook
1/4
Southern Coffee Punch
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Instructions
1
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Add boiling water to a large bowl.
2
|
Stir in coffee granules and sugar until dissolved.
3
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Allow to cool for at least 30 minutes or overnight.
4
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Stir in vanilla and chocolate ice cream and whipped topping.
5
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Add in chocolate liqueur and Rumchata (optional).
6
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Top with crushed Loacker wafers right before serving.
7
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Serve cold.
My Calorie Intake
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Recipe Facts
Diet at a Glance
Vegetarian
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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