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    August 11, 2025

    14 Ingredients
    MEDIUM

    Add some spice to your life with these Stuffed Poblano Peppers! These stuffed poblanos are filled with a flavorful southwest ground turkey and rice filling and plenty of melted cheese. They make a great gluten-free dinner or appetizer and they can be made entirely in advance!

    Southwest Stuffed Poblano Peppers
    Southwest Stuffed Poblano Peppers
    Southwest Stuffed Poblano Peppers
    Southwest Stuffed Poblano Peppers cover
    From the Cook
    From the Cook
    From the Cook
    1/4

    Southwest Stuffed Poblano Peppers

    Ingredients

    servings
    Milk and 4 other allergens identified

    Check out original post! 😊

    Instructions

    1
    |
    Preheat the oven to 350 degrees. Halve the poblano peppers lengthwise and remove the seeds and white membrane.
    2
    |
    Place the peppers on a large rimmed baking sheet and coat with one tablespoon of the olive oil and salt and pepper, to taste. Bake the peppers for 10-12 minutes until tender, then remove from heat.

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