Spicy Peanut Noodles

These Spicy Peanut Noodles are a Thai-inspired classic that you can enjoy as an easy weeknight meal, featuring sweet chili sauce, sriracha, and crunchy peanuts. These spicy peanut butter noodles are made with chili garlic oil and a spicy peanut sauce. They’re super easy to make and are a great quick meal prep choice.

Author: It is a Keeper

Meal Type: Tree Nuts Free

Cuisine: Asian

Difficulty: EASY

Prep. Time: 2 minutes

Cook Time: 3 minutes

Total Time: 5 minutes

Servings: 4 Servings

Calories: 290 kcal per serving

Ingredients

2 packages - Chicken Flavored Ramen Noodles
2 tablespoons - Peanut Butter
1 tbsp - Sweet Chili Sauce
2 tablespoons - Low Sodium Soy Sauce
½ tsp - Fish Sauce
½ tsp - Sriracha
2 - Green Onions
¼ cup - Peanuts

Instructions

Prepare ramen according to package directions.
Meanwhile, in a bowl, whisk together the peanut butter, sweet chili sauce, soy sauce and fish sauce.
When the ramen are finished cooking, reserve 1 cup of the broth and drain the remaining broth from the noodles.
Pour reserved broth and sliced green onions into the bowl with the peanut butter mixture and whisk until creamy.
Add noodles and toss to combine.
Top with chopped peanuts.

Nutrition