- HP
- LS
- LF
Spicy Shrimp Lettuce Tacos
These Spicy Shrimp Lettuce Tacos are the perfect high-protein, low-carb meal that’s bursting with flavor and texture. Juicy shrimp are tossed in a homemade buffalo sauce made from garlic, hot sauce, and non-fat Greek yogurt, delivering heat and creaminess in every bite. They’re layered into crisp lettuce shells along with creamy avocado, fluffy rice, and a drizzle of spicy mayo, then topped with fresh green onions for a vibrant finish.

Spicy Shrimp Lettuce Tacos
ByIngredients
Instructions
- Step 1
Season cooked shrimp with salt, pepper, and paprika.
- Step 2
In a hot pan, combine minced garlic, hot sauce, and Greek yogurt. Stir to create a creamy buffalo sauce.
- Step 3
Add shrimp to the pan and toss until fully coated and warmed through.
- Step 4
Layer lettuce leaves with cooked rice, shrimp mixture, and sliced avocado.
- Step 5
Drizzle with spicy mayo and top with chopped green onions if desired.
- Step 6
Serve immediately and enjoy!
Tips & Tricks
Per serving
My Notes
PrivatePRIVATE TO YOUOnly you can see these
Private to you. Jot down what you changed so it's here next time you cook this.
Keep your own notes on this recipe
Private to your account — what you changed, what you'd do differently next time.
Be the first to review this recipe and earn a 20% Bonus
Level up & unlock free Premium by reviewing recipes!