- VE
Strawberries and Cream Baked Oatmeal
Strawberries and cream is a classic combination that never gets old. And when it comes to breakfast, it’s hard to beat a warm bowl of this Strawberries and Cream Baked Oatmeal. For this recipe, I decided to go with strawberries and cream, as they complement each other so well and I have to say it might be my new favorite baked oatmeal recipe! The juicy, sweet strawberries contrast nicely with the creamy, rich oatmeal, and together they create a perfect balance of flavors. It’s great for breakfast, weekend brunch or even meal prepping for the week!
Ingredients
Instructions
- Step 1
Preheat the oven to 350 degrees. Grease a 9 x 9 inch baking dish.
- Step 2
Place the eggs into a large bowl and whisk to combine. Stir in the remaining ingredients, but only one cup of strawberries.
- Step 3
Pour the oat mixture into the greased dish and bake for 40-45 minutes or until just golden.
- Step 4
Scoop into bowls, drizzle with fresh cream, remaining strawberries and honey or maple syrup to taste.
Tips & Tricks
Per serving
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