- VE
- LC
Strawberries and Cream Cupcakes
These Strawberries and Cream Cupcakes are fluffy, moist and flavorful. Strawberry milk powder is a delicious drink that can also be used to make cupcakes. Topped with pink sanding sugar, strawberry frosting, and flamingo decorations, these strawberry cupcakes are ready for your next baby shower or birthday party.
Ingredients
Cupcake
Frosting
Instructions
Cupcake
- Step 1
Preheat oven to 350 degrees.
- Step 2
Line or spray muffin tin.
- Step 3
In a large bowl, mix in the cake mix, oil, egg whites, yogurt, and Nestle Nesquick Strawberry Flavored Powder until well combined with a hand mixer.
- Step 4
Mix in water.
- Step 5
Fill muffin liners ⅔ full.
- Step 6
Bake for 16-20 minutes or until a toothpick inserted into the center comes out clean.
Frosting
- Step 7
Allow cupcakes to cool before frosting.
- Step 8
Cream butter and sugar in a large bowl until light and fluffy.
- Step 9
Mix in the strawberry and vanilla extracts and salt.
- Step 10
Slowly incorporate powdered sugar 1 cup at a time.
- Step 11
Add a bit of milk or half and half in between each cup of powdered sugar.
- Step 12
Mix for 1 minute or until creamy. Add in food coloring.
- Step 13
Fill piping bag with frosting. Frost cupcakes in circular motions.
- Step 14
Sprinkle pink sanding sugar, and top with Royal Icing Flamingo Decoration.
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@cake-mix-recipes
Hi there! I’m Christina – welcome to my kitchen! I’m a recipe developer, cookbook author, and the creative mind behind Cake Mix Recipes. This is your go-to destination for foolproof, semi-homemade treats and eats! Whether it’s cake mix, brownie mix, biscuit dough, or store-bought pie crusts, we show you how to transform everyday ingredients into something spectacular with minimal fuss and maximum flavor.
Per serving
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