Strawberry Jello Pie

Strawberry Jello Pie is a refreshing and easy dessert that will satisfy the whole family. With just a few ingredients and 30 minutes of your time, you can have a mouthwatering treat that’s perfect for any occasion. Jello Strawberry Pie is a classic dessert that has been enjoyed by generations. Its sweet and tangy flavors are the perfect combination for any occasion, whether it’s a summer barbecue or a holiday dinner. This pie is easy to make and requires only a few simple ingredients, making it an ideal option for those who want to whip up something delicious in no time. Make this recipe when you want a perfect summer dessert.

Author: It is a Keeper

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time: 15 minutes

Cook Time:

Total Time: 15 minutes

Servings: 8 Servings

Calories: 598 kcal per serving

Ingredients

3 ounces - Strawberry Jell-O
1 ½ cups - Water
½ cup - Sugar
⅓ cup - Corn starch
1 - Pie Crust, premade
1 lb - Fresh strawberries

Instructions

Bake the pie crust according to the package directions in a 9 inch glass pie plate.
Heat up one cup of water in a saucepan until it boils. Add 1/2 cup of sugar and Jell-O, and keep stirring until everything dissolves.
Take another bowl and mix 1/3 cup of cornstarch with 1/2 cup of cold water until it dissolves.
Pour the cornstarch mixture into the saucepan. Bring to a boil until the mixture thickens
Incorporate the sliced strawberries into the thickened mixture and transfer the combination into the prepared pie crust.
Refrigerate for about 1 hour or until jello is completely set.

Nutrition