Strawberry Stuffed French Toast

This Strawberry Stuffed French Toast Recipe is the perfect 20 minute, fruity and creamy breakfast. It’s fancy enough for Christmas morning but easy enough for an everyday treat. I love this stuffed strawberry French toast recipe because it’s better than traditional French toast. It’s a great recipe to add to a go-to breakfast stash.

Author: It is a Keeper

Meal Type: Breakfast

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Servings: 4 Servings

Calories: 231 kcal per serving

Ingredients

½ cup - granulated sugar
2 tablespoons - Cinnamon
2 tablespoons - Mascarpone cheese
8 slices - Bread
Strawberries
3 - Eggs
¼ cup - Milk
2 teaspoons - Vanilla
1 tbsp - Granulated sugar
2 teaspoons - Cinnamon
1 tsp - Nutmeg

Instructions

Whisk together the batter in a bowl and set aside.
Cut the crusts off the bread. Flatten the bread with a rolling pin.
Lightly spread mascarpone cheese on one piece of bread. Layer sliced strawberries on the bread and roll up the piece of bread. Pinch together the ends.
Dip in french toast batter.
Continue with all of the roll ups. Melt butter in a hot skillet or griddle and cook until golden brown on all sides.

Nutrition