Name: Strawberry Trifle
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 15 Servings
Cuisine: American

Real Life of Lulu Verified

January 23, 2026

This easy strawberry trifle is all about fresh flavors and textures. It's a crowd-pleaser made with store-bought cake, creamy yogurt, and juicy strawberries – perfect for a no-fuss dessert!

From the Cook

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Strawberry Trifle

Real Life of Lulu Verified

Ingredients

WarningMilk and 6 other allergens identified

Instructions

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Instructions

Cut angel food cake into bite-sized cubes and set aside.

In a saucepan, stir together sugar, cornstarch, and salt.

Gradually add milk and stir well.

Cook over medium heat, stirring constantly, until the mixture starts to thicken.

Remove from the heat and gradually add the beaten egg, constantly stirring with a wire whisk.

Cook the mixture over medium-low heat for 2 minutes, stirring constantly.

Remove from the heat and let it cool for about 5 minutes.

Stir in the lemon rind and lemon juice. This mixture has formed a custard.

Chill the custard for about 30 minutes.

Fold the vanilla yogurt into the custard.

Cover the bottom of a 16-cup trifle bowl with the cubed angel food cake (about ⅓ of the cake).

Spoon ⅓ of the custard over the cake.

Place sliced strawberries around the lower edge of the bowl and over the custard.

Repeat this twice, ending with strawberries on top.

Chill for at least 1 hour, but ideally 3-4 hours before serving.

Smart Nutrition

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Tips & Tricks (5)

Maceration Magic 🍓
Slice strawberries and toss with a bit of sugar 30 minutes before assembling to release natural juices and intensify flavor.
Layer Like a Pro 🥄
Use a clear glass dish to create beautiful, visible layers, alternating cake, yogurt, and strawberries for a stunning presentation.
Yogurt Stability Trick 🥛
Stabilize the yogurt by whisking in a little cornstarch, which prevents weeping and helps maintain a creamy texture.
Zest Boost 🍋
Add fresh lemon zest to the yogurt mixture to brighten the entire dessert and complement the strawberries' sweetness.
Chill for Success 🧊
Refrigerate the trifle for at least 2 hours before serving to allow flavors to meld and layers to set perfectly.