Strawberry Yogurt Ice Pops

These Strawberry Yogurt Ice Pops are a super simple, healthy treat and the perfect way to beat the summertime heat! Next time you’re wanting to give your kids a treat that isn’t going to put them in a sugar coma, try out these Strawberry Yogurt Ice Pops. I promise you won’t be disappointed. They’re the best homemade popsicle that’s only a few ingredients that most likely you already have on hand.

Author: Weelicious

Meal Type: Eggs Free

Cuisine: American

Difficulty: EASY

Prep. Time: 1 hour 5 minutes

Cook Time:

Total Time: 1 hour 5 minutes

Servings: 10 ice pops

Calories: 62 kcal per serving

Ingredients

¾ cup - milk
1 ½ cups - plain greek yogurt
1 ½ cups - fresh strawberries
3 tablespoons - honey

Instructions

In a blender place 1 cup strawberries, milk, yogurt and honey and blend for 1 minute until smooth.
Place a strawberry slice in the bottom of a 3 ounce dixie cup. Repeat with the other cups.
Fill each cup 3/4 of the way full with the strawberry yogurt mixture and place them in the freezer.
Remove cups from the freezer after 1 hour and stick a popsicle stick into the center of each cup.
Place cups back in the freezer and let freeze for an additional 4-6 hours.
Remove cups from freezer, peel off the paper and serve immediately!

Nutrition