Ingredients
Instructions
- Step 1
Preheat the oven to 350*.
- Step 2
Cut the tops off the acorn squash and then scoop out the inside to form a bowl.
- Step 3
Brush the inside lightly with olive oil and garlic salt, this amount will depend on how big the squash is that you are using.
- Step 4
Bake for 30 minutes on 350*.
- Step 5
While the squash bakes, in a medium-sized skillet, add 1/2 Tbsp olive oil and the cook and drain the ground turkey.
- Step 6
Place it back in the skillet with the remaining olive oil and add in the zucchini, squash, onion, rosemary, and garlic salt.
- Step 7
Let this simmer and cook on medium heat for about 20 minutes.
- Step 8
Once done, remove the acorn squash and carefully add the mixture to the squash.
- Step 9
Top evenly with cheese and bake for an additional 15 minutes until the cheese melts.
- Step 10
Serve.
Tips & Tricks
Per serving
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