
Sugar Cookies with Cake Mix
Sugar Cookies with Cake Mix is the fast, easy way to bake the cookies and get to the fun part of decorating these soft delicious cookies into beautiful works of art. This sugar cookies with cake mix is the best recipe! They’re easy, they’re sweet, they are everyone’s favorite. You can add icing, sprinkles, chocolate chips, whatever you like.
Author: Cake Mix Recipes
Meal Type: Peanuts Free
Cuisine: American
Difficulty: EASY
Prep. Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 30 cookies
Calories: 107 kcal per serving
Ingredients
- 18 oz boxes - white or vanilla cake mix (with pudding in the mix)
- ⅔ cup - all purpose flour
- 2 - eggs
- ⅓ cup - canola oil
- 2 tablespoons - Sour Cream
Instructions
- Preheat the oven to 350 degrees.
- In a large mixing bowl, stir together cake mix and flour. Add eggs, oil and sour cream and mix on medium speed until well blended. (batter should be stiff)
- Line a cookie sheet with parchment paper.
- Use a medium cookie scoop or Tablespoon to roll dough into approximately one inch balls and place on a cookie sheet.
- Press cookies down with the back of a spoon dipped in sugar to flatten cookies to about a half inch thick.
- Bake approximately ten minutes until just set. You don’t want the bottom of cookies to brown or you’ll end up with a crunchy cookie, not a soft one.
- Let cookies cool for a minute on the pan and then transfer to wire racks until completely cooled.
Nutrition
Energy: 107 kcal | Total Fat: 5 g | Saturated: 1 g | Trans: 0 g | Unsaturated: 1 g | Cholesterol: 13 mg | Total Carbs: 15 g | Fiber: 0 g | Sugars: 7 g | Proteins: 1 g | Sodium: 104 mg | Polyunsaturated: 1 g | Monounsaturated: 2 g
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