From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/8
Sugar Free Brownies
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Instructions
1
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First, preheat the oven to 350 degrees Fahrenheit. Line a standard bread loaf pan or small pan with parchment paper.
2
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Add the ripe bananas, eggs, cocoa powder, and baking soda to a blender. Blend until smooth and creamy.
3
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Pour this mixture into the prepared pan. Garnish with chocolate chips if desired.
4
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Then, bake for 25 to 30 minutes or until a toothpick inserted comes out with only moist crumbs.
5
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Finally, remove from the oven. Allow the sugar free brownies to fully cool before slicing and serving!
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Recipe Facts
Diet at a Glance
Vegetarian
Gluten Free
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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