Sweet Milk Griddle Cakes

Sweet Milk Griddle Cakes

Golden, fluffy perfection in minutes! These griddle cakes are made with simple ingredients for a timeless breakfast treat.

Author: Real Life of Lulu

Meal Type: Breakfast

Cuisine: American

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Servings: 16 Servings

Calories: 70 kcal per serving

Ingredients

  • 1 ½ cups - Pancake Mix
  • 1 tbsp - Sugar
  • 1 cup - Milk
  • 2 tablespoons - Shortening
  • 1 - Egg

Instructions

  1. Sift flour, measure, and sift with sugar.
  2. Stir the egg, milk, and shortening until combined.
  3. Add the dry ingredients and beat until smooth.
  4. Grease griddle or pan before adding batter each time.
  5. Bake on a hot or in a large pan.

Nutrition

Energy: 70 kcal | Total Fat: 3 g | Saturated: 1 g | Trans: 0 g | Cholesterol: 13 mg | Total Carbs: 10 g | Fiber: 1 g | Sugars: 2 g | Proteins: 2 g | Sodium: 140 mg | Polyunsaturated: 1 g | Monounsaturated: 1 g

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