
Sweet Milk Griddle Cakes
Golden, fluffy perfection in minutes! These griddle cakes are made with simple ingredients for a timeless breakfast treat.
Author: Real Life of Lulu
Meal Type: Breakfast
Cuisine: American
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 16 Servings
Calories: 70 kcal per serving
Ingredients
- 1 ½ cups - Pancake Mix
- 1 tbsp - Sugar
- 1 cup - Milk
- 2 tablespoons - Shortening
- 1 - Egg
Instructions
- Sift flour, measure, and sift with sugar.
- Stir the egg, milk, and shortening until combined.
- Add the dry ingredients and beat until smooth.
- Grease griddle or pan before adding batter each time.
- Bake on a hot or in a large pan.
Nutrition
Energy: 70 kcal | Total Fat: 3 g | Saturated: 1 g | Trans: 0 g | Cholesterol: 13 mg | Total Carbs: 10 g | Fiber: 1 g | Sugars: 2 g | Proteins: 2 g | Sodium: 140 mg | Polyunsaturated: 1 g | Monounsaturated: 1 g
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