Difficultyeasy
Ingredients
Instructions
0 of 10 done
- Step 1
Preheat the oven to 350*.
- Step 2
Slice the peppers lengthwise and cut the seeds out.
- Step 3
Place them on a cast iron skillet or a sprayed baking dish.
- Step 4
Fill the peppers with chicken and beans.
- Step 5
Evenly add scoops of cheese throughout the dish.
- Step 6
Bake for 10 minutes.
- Step 7
Carefully remove, use a brush and spread the cheese out so that all of the peppers are evenly coated.
- Step 8
Place back in the oven for an additional 5-10 minutes.
- Step 9
Carefully remove, add the rice, green onions, and cilantro.
- Step 10
Serve with salsa and sour cream.
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Tips & Tricks
Nutrition
Per serving
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