
Taco & Fajita Spice Blend
If you like the vibrant, bold flavors of Mexican cuisine, you need to make a batch of this homemade Taco & Fajita Spice Blend. It’s the flavor bomb your dishes need, whether you’re making tacos, fajitas or even just dressing up a pot of black beans.
Author: Pesto & Potatoes
Meal Type: Milk Free
Cuisine: Mexican
Difficulty: EASY
Prep. Time: 5 minutes
Cook Time:
Total Time: 5 minutes
Servings: 8 servings
Calories: 11 kcal per serving
Ingredients
- 3 tablespoons - chili powder
- 2 tablespoons - ground cumin
- 1 tbsp - sea salt
- ½ tbsp - garlic powder
- ½ tbsp - paprika
- ¾ tbsp - dried oregano
- ¼ tbsp - black pepper
- ¼ tbsp - onion powder
Instructions
- Use a measuring spoon to measure out the indicated number of parts for each spice. Add the spices to a large bowl and stire together with a wooden spoon or metal whisk.
- Transfer blend into a jar with an air-tight lid or several containers, depending on how much you’re making, and store in a cool, dry place.
Nutrition
Energy: 11 kcal | Total Fat: 0 g | Saturated: 0 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 0 mg | Total Carbs: 2 g | Fiber: 1 g | Sugars: 0 g | Proteins: 1 g | Sodium: 336 mg | Polyunsaturated: 0 g | Monounsaturated: 0 g
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