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Tea Hot Toddy With Ginger
This twist on a classic hot toddy combines bourbon, black tea, ginger, lemon, and honey for a comfy cocktail. I love enjoying these toddies on a chilly night next to the fire or when I'm feeling a bit under the weather.
Tea Hot Toddy With Ginger
By
Sunday TableIngredients
Instructions
- Step 1
Start by boiling the water in a hot water kettle or on the stove. Spoon the loose leaf tea into a tea diffuser or tea bag.
- Step 2
Place the tea diffuser/bag into a mug and add the boiling water. Steep the tea for 2-3 minutes. Remove the tea diffuser/bag and set aside.
- Step 3
Add the honey and stir until completely dissolved. Then, stir in the bourbon and fresh lemon juice until combined.
- Step 4
Garnish the toddy with a lemon slice and a cinnamon stick. Enjoy!
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@Sunday-table
I’m Sara, the creator behind Sunday Table, sharing cozy, modern small bites and mini desserts made for entertaining. Trained in baking and culinary arts, I’ve been creating elevated, crowd-pleasing recipes since 2012 (with lots of coffee). ☕️
Per serving
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