Thanksgiving Leftover Casserole

Thanksgiving Leftover Casserole is a way to wrap up all those familiar tastes into one easy, satisfying bite. Thanksgiving may be over, but your fridge is a treasure trove of flavor just waiting to be reimagined. This cozy casserole turns yesterday’s turkey, stuffing, and veggies into today’s comfort food hero.

Author: It is a Keeper

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 25 minutes

Total Time: 30 minutes

Servings: 6 Servings

Calories: 610 kcal per serving

Ingredients

4 cups - Stuffing
4 cups - Turkey
¾ cup - Mayonnaise
¼ cup - Cranberry sauce
2 cups - Mashed potatoes, leftovers
1 ½ cups - Cheddar cheese

Instructions

Preheat oven to 375℉ and spray 8-inch baking dish with no-stick cooking spray.
Place half of the stuffing in the dish and top with all of the turkey.
In a small bowl, combine ¼ cup mayo and cranberry sauce. Evenly spread over turkey.
In another bowl, combine remaining ½ cup of mayo, potatoes and cheese; evenly spread on top of cranberry sauce mixture.
Top with remaining stuffing.
Bake for 25 minutes or until heated through.

Nutrition