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Toffee Cheesecake Bites

Toffee Cheesecake Bites

Toffee Cheesecake Bites are so easy to make and require little effort. Your family will go nuts from these no bake Cheesecake bites. These mini cheesecake bites are the perfect little sweet treat. I’m sure you’ll love them. These no bake Cheese Cake bites are so easy as they don’t require any cooking at all. And this recipe only consists of 5 simple ingredients, making it so easy.

Author: It is a Keeper

Meal Type: Eggs Free

Cuisine: American

Difficulty: EASY

Prep. Time: 30 minutes

Cook Time:

Total Time: 30 minutes

Servings: 24 Servings

Calories: 80 kcal per serving

Ingredients

  • 16 ounces - Cream cheese
  • ⅔ cup - Powdered sugar
  • 1 tsp - Vanilla extract
  • 7 ounces - Chocolate melting wafers
  • ½ cup - Heath Baking Bits

Instructions

  1. Line a baking sheet with parchment paper.
  2. Beat cream cheese, powdered sugar, and vanilla extract with an electric mixer, until smooth and creamy.
  3. Form mixture into one inch balls, and set on the baking sheet.
  4. Freeze for 30 minutes.
  5. Line another baking sheet with parchment paper.
  6. Add the chocolate wafers to a small bowl and melt in the microwave in 30 second increments, stirring between each heating session, until fully melted.
  7. Remove the cheesecake balls from the freezer, and dip them one by one into the chocolate. Then set on the clean sheet of parchment, and top with toffee.
  8. Refrigerate until ready to serve.

Nutrition

Energy: 80 kcal | Total Fat: 6 g | Saturated: 4 g | Trans: 0 g | Cholesterol: 19 mg | Total Carbs: 4 g | Fiber: 0 g | Sugars: 4 g | Proteins: 1 g | Sodium: 59 mg | Polyunsaturated: 0 g | Monounsaturated: 2 g

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