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Tomato Bruschetta
This fresh and flavorful Tomato Bruschetta is the perfect summer appetizer! With juicy tomatoes, fragrant basil, and golden toasted bread, it’s everything you want in a bite – simple, bright, and irresistibly delicious. This is the best summer starter ever! Fresh tomato bruschetta is perfect for your summer BBQs and pool parties.
Ingredients
Instructions
- Step 1
Preheat oven to 350°F.
- Step 2
In a bowl, combine the tomatoes, 3 tablespoons olive oil, basil, garlic and salt. Give it a good stir and let it marinate while you toast the bread. This helps the flavors meld beautifully!
- Step 3
Lightly brush each slice of bread with olive oil and place on a Silpat or parchment-lined baking sheet.
- Step 4
Bake 4-7 minutes, or until golden. Allow to cool before topping with the tomato mixture (this helps pretend soggy bread too!).
- Step 5
Top the toasted bread slices with the tomato mixture and serve.
Tips & Tricks
Per serving
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