Tomato Bruschetta

This fresh and flavorful Tomato Bruschetta is the perfect summer appetizer! With juicy tomatoes, fragrant basil, and golden toasted bread, it’s everything you want in a bite – simple, bright, and irresistibly delicious. This is the best summer starter ever! Fresh tomato bruschetta is perfect for your summer BBQs and pool parties.

Author: Weelicious

Meal Type: Peanuts Free

Cuisine: Italian

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

Servings: 6 servings

Calories: 50 kcal per serving

Ingredients

½ - baguette
3 tablespoons - extra virgin olive oil
2 ½ cups - tomatoes
2 tablespoons - fresh basil leaves
¼ tsp - garlic
¾ tsp - kosher salt

Instructions

Preheat oven to 350°F.
In a bowl, combine the tomatoes, 3 tablespoons olive oil, basil, garlic and salt. Give it a good stir and let it marinate while you toast the bread. This helps the flavors meld beautifully!
Lightly brush each slice of bread with olive oil and place on a Silpat or parchment-lined baking sheet.
Bake 4-7 minutes, or until golden. Allow to cool before topping with the tomato mixture (this helps pretend soggy bread too!).
Top the toasted bread slices with the tomato mixture and serve.

Nutrition