Turtle Brownie Pie

Turtle Brownie Pie is a super easy dessert recipe you can make with Oreos, pecans, and a few boxes of brownie mix. It’s rich and creamy and takes less than an hour to make! This pecan brownie pie combines caramel, chocolate, and pecans to make an easy and delicious dessert.

Author: It is a Keeper

Meal Type: Peanuts Free

Cuisine: American

Difficulty: EASY

Prep. Time: 20 minutes

Cook Time:

Total Time: 20 minutes

Servings: 8 slices

Calories: 891 kcal per serving

Ingredients

22 - Oreos
5 tablespoons - Unsalted Butter
20 ounces - Brownie Mix
½ cup - Pecans
½ cup - Semisweet Chocolate Chips
6 ounces - Caramel Sauce
Whipped Cream
Pecans
Chocolate Sauce

Instructions

Preheat the oven to 350 degrees Fahrenheit. Prepare a baking dish by spraying with baking spray or wiping with oil.
Crush the Oreos in a food processor or plastic bag with a rolling pin until they are fine crumbs.
In a medium sized bowl, add crushed Oreos and the melted butter. Use a fork to blend together until a crumbly mixture forms. Pour this into the prepared baking dish, pressing into the bottom and sides to create a thick and compact pie crust.
In a mixing bowl, whip together the brownie boxes using the ingredients and directions on the mix. Add the chopped pecans and chocolate chips to the batter and fold together until evenly distributed.
Remove the Oreo crust from the freezer and pour in the brownie batter.
Bake in the oven for 35-40 minutes, or until a toothpick inserted comes out clean.
When the turtle brownie pie is done, remove from the oven and allow to cool for 15 minutes.
Drizzle with caramel sauce, chocolate sauce and add some whipped cream swirls around the edges of the pie if desired. Top with extra chopped pecans.
Cut into the pie, serve, and enjoy!

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