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Twix Oatmeal Caramel Bars

Twix Oatmeal Caramel Bars

These Twix Oatmeal Caramel Bars are the best combination of the famous candy bar and a hearty oatmeal bar. They are the perfect dessert. These bars are loaded with a gooey caramel layer and are stuffed with chocolate chips. What is not to love about a buttery oatmeal crust with caramel and chocolate? It is a wonderful snack or dessert option.

Author: It is a Keeper

Meal Type: Eggs Free

Cuisine: American

Difficulty: EASY

Prep. Time: 30 minutes

Cook Time: 33 minutes

Total Time: 1 hour 3 minutes

Servings: 12 Servings

Calories: 342 kcal per serving

Ingredients

  • 2 cups - Quick or old-fashioned oats
  • 1 ¾ cups - All-purpose flour
  • ¾ cup - Brown sugar
  • 1 tsp - Baking soda
  • 1 cup - Butter
  • 1 cup - Salted caramel ice cream topping
  • 1 oz - Twix
  • ¼ cup - Chocolate chips

Instructions

  1. Preheat oven to 350 degrees.
  2. Spray 13×9 pan with nonstick cooking spray.
  3. Combine oats, 1 ½ cups flour, brown sugar and baking soda in mixing bowl.
  4. Add butter and mix until crumbly.
  5. Reserve 1 cup of the crumb mixture.
  6. Press remaining crumb mixture onto bottom of pan.
  7. Bake for 15 minutes.
  8. Combine ice cream topping and remaining ¼ cup flour in bowl, whisk until smooth.
  9. Drizzle over bottom of crust and spread to edges.
  10. Sprinkle chopped TWIX and chocolate chips on top of caramel mixture.
  11. Crumble the reserved crust mixture on top.
  12. Bake 15-18 minutes or until golden and bubbly.
  13. Cool completely and cut into bars.

Nutrition

Energy: 342 kcal | Total Fat: 18 g | Saturated: 11 g | Trans: 0 g | Unsaturated: 1 g | Cholesterol: 41 mg | Total Carbs: 41 g | Fiber: 2 g | Sugars: 16 g | Proteins: 4 g | Sodium: 224 mg | Polyunsaturated: 1 g | Monounsaturated: 5 g

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