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Tzatziki Sauce

Tzatziki Sauce

Tzatziki sauce is a classic (and easy to make) Greek condiment that can be used as a dip for fresh vegetables, as a side with grilled meats, or as a topping for warm falafel in pita bread.

Author: OnlineCook

Meal Type: Eggs Free

Cuisine: Greek

Difficulty: EASY

Prep. Time:

Cook Time: 10 minutes

Total Time: 10 minutes

Servings: 4 Servings

Calories: 104 kcal per serving

Ingredients

  • 2 cups - cucumber
  • 1 tsp - garlic
  • ¼ cup - lemon juice
  • 2 tablespoons - fresh dill
  • 2 cups - plain greek yogurt
  • ¾ tsp - salt
  • ¼ tsp - black pepper

Instructions

  1. Add cucumber, garlic, chopped dill, salt, and pepper to a medium bowl.
  2. Add yogurt and lemon juice and stir until combined.

Nutrition

Energy: 104 kcal | Total Fat: 2 g | Saturated: 2 g | Trans: 0 g | Cholesterol: 12 mg | Total Carbs: 9 g | Fiber: 0 g | Sugars: 6 g | Proteins: 13 g | Sodium: 480 mg | Polyunsaturated: 0 g | Monounsaturated: 1 g

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