From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/6
Upside Down Strawberry Vanilla Cake
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Instructions
1
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Preheat the oven to 350 degrees. Spray a 10 inch cake pan with baking spray.
2
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Cut the crowns off strawberries and slice.
3
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In a mixing bowl add sugar, eggs, and butter and mix with a mixer until light and fluffy.
4
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Add vanilla and buttermilk and mix.
5
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Add self rising flour and mix just until incorporated. Set aside.
6
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In another mixing bowl, add strawberries with butter and sugar and toss.
7
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Add strawberry mixture to prepared cake pan and spread out.
8
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Pour cake batter on top and spread out.
9
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Bake at 350 degrees for 50-55 minutes.
10
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Let cool for 15 minutes before flipping onto a cake plate.
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Recipe Facts
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Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Glycemic Index
Glycemic Load
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