- VE
- LC
Valentine's Bark
This Valentine’s bark is such a fun little treat! Make it for Valentine’s Day, birthdays, and special occasions. It features a layer of creamy chocolate, conversation hearts, and sprinkles. This 4 ingredient recipe takes only 5 minutes of prep time. Kids and adults love it!
Ingredients
Instructions
- Step 1
First, line a pan with parchment paper.
- Step 2
Melt the chocolate chips and coconut oil together. Stir until smooth and creamy. Pour this mixture into a big square or rectangle on the parchment lined pan.
- Step 3
Top with conversation hearts and sprinkles.
- Step 4
Refrigerate for 15 to 20 minutes, or until the chocolate has hardened.
- Step 5
Finally, remove from the fridge. Break into pieces and enjoy!
Tips & Tricks
@organically-addison
Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.
Per serving
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