- VE
- LC
Vampire Cookie Fangs
Vampire Cookie fangs are a fun Halloween treat you can make with your kids. In this recipe, chocolate chip cookies are sandwiched with marshmallows and frosting for a spooky surprise, perfect for your next Halloween party. These cookies don’t need to be refrigerated. Store leftover cookies in an airtight container at room temperature.

Ingredients
Instructions
- Step 1
Cut each cookie in half.
- Step 2
Flip each cookie half over and use a piping bag fitted with a ribbon tip to draw a ribbon of frosting along the edge.
- Step 3
Place mini marshmallows on the frosting ribbon on half of the cookie halves.
- Step 4
Place the other half of the cookie on top of the marshmallows.
- Step 5
Stick 2 almond slivers into the frosting to resemble fangs.
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Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.
Per serving
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