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Vanilla Sweet Cream Cold Brew Coffee
Vanilla Sweet Cream Cold Brew is a popular coffee drink that combines the rich and smooth flavor of cold brew coffee with the sweetness of vanilla and the creaminess of sweet cream. Only 4 ingredients and it’s simpler and cheaper than the Starbucks original.
Ingredients
Instructions
- Step 1
Put freshly coarse-ground beans into any kind of container.
- Step 2
Then pour in cold, water at a ratio of 4-to-1 (meaning 4 cups water for 1 cup grounds).
- Step 3
Make sure all grounds are wet and cover jar. Let it sit at room temperature for 12 to 24 hours. Strain out beans and it is ready.
- Step 4
In a blender, combine the sweetened condensed milk, cream and vanilla. Blend for 30 to combine. For a frothier combination, blend for 60 seconds.
- Step 5
Pour over iced coffee to taste and enjoy.
Tips & Tricks
Per serving
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