Vanilla Sweet Cream Cold Brew Coffee

Vanilla Sweet Cream Cold Brew is a popular coffee drink that combines the rich and smooth flavor of cold brew coffee with the sweetness of vanilla and the creaminess of sweet cream. Only 4 ingredients and it’s simpler and cheaper than the Starbucks original.

Author: It is a Keeper

Meal Type: Vegetarian

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time:

Total Time: 5 minutes

Servings: 60 Servings

Calories: 73 kcal per serving

Ingredients

1 cup - sweetened condensed milk
4 cups - heavy cream
2 tablespoons - vanilla extract

Instructions

Put freshly coarse-ground beans into any kind of container.
Then pour in cold, water at a ratio of 4-to-1 (meaning 4 cups water for 1 cup grounds).
Make sure all grounds are wet and cover jar. Let it sit at room temperature for 12 to 24 hours. Strain out beans and it is ready.
In a blender, combine the sweetened condensed milk, cream and vanilla. Blend for 30 to combine. For a frothier combination, blend for 60 seconds.
Pour over iced coffee to taste and enjoy.

Nutrition