From the Cook
From the Cook
From the Cook
From the Cook
1/5
Vegan Brownie Mix Donuts
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Instructions
1
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Prepare the egg replacer and set aside. Grease donut pans and set aside. Preheat oven to 350F.
2
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In a large mixing bowl, combine baking mix, egg replacer, dairy-free milk, oil, and water. Stir until combined.
3
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Transfer to a ziplock bag and snip off the tip then pipe the batter into the prepared donut pans.
4
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Bake for 15-20 minutes, or until done. Remove from oven when a toothpick inserted into the center comes out clean. Cool for 15 minutes then transfer to wire rack. Once completely cooled, decorate with icing or enjoy immediately!
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Recipe Facts
Diet at a Glance
Vegetarian
Low-Cholesterol
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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