- VE
- VN
- LC
Vegan Bundt Cake
This vegan mocha bundt cake recipe is dairy-free, egg-free, and can easily be made gluten-free. It's moist, rich, and absolutely gorgeous! My mocha bundt cake comes together with 10 common ingredients. It's perfect for the holidays, parties, or simply weekend baking.
Ingredients
Instructions
- Step 1
Preheat oven to 350F and prepare bundt pan.
- Step 2
Whisk together flour, cocoa powder, sugar, baking soda, salt, and cinnamon. Pour in coffee, vegetable oil, vinegar, and vanilla. Mix until combined and transfer to prepared pan.
- Step 3
Bake for 35 minutes, or until cooked throughout Let cool completely, dust with powdered sugar, and enjoy!
Tips & Tricks
Per serving
My Notes
PrivatePRIVATE TO YOUOnly you can see these
Private to you. Jot down what you changed so it's here next time you cook this.
Keep your own notes on this recipe
Private to your account — what you changed, what you'd do differently next time.
Be the first to review this recipe and earn a 20% Bonus
Level up & unlock free Premium by reviewing recipes!
