From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/8
Vegan Chocolate Covered Strawberries
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Instructions
1
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First, wash strawberries. Dry them completely. Line a large plate or baking pan with parchment paper.
2
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In a microwave safe dish, add dark chocolate chips and coconut oil. Microwave in 30 second increments, stopping to stir between each increment.
3
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Once smooth and creamy, dip each strawberry into the melted chocolate mixture. Place on parchment paper.
4
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Repeat process for all strawberries.
5
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Place plate or pan in fridge. Chill for at least 20 minutes or until chocolate coating has hardened.
6
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Finally, serve!
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Recipe Facts
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Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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