- VE
- VN
- LC
- LF
Vegan Chocolate Gravy
The quick and easy vegan chocolate gravy recipe comes together with 7 simple ingredients. You can make this dairy free chocolate sauce as thick or as thin as you please. Chocolate gravy resembles warm chocolate pudding and is delicious smothered on top of warm biscuits or drizzled over ice cream, pancakes, or fresh fruit. Serve the Southern way over fresh biscuits for the ultimate breakfast treat!
Ingredients
Instructions
- Step 1
In a medium-sized saucepan, whisk together sugar, cocoa powder, flour, and salt.
- Step 2
Stream in the dairy-free milk and whisk until dry ingredients dissolve.
- Step 3
Warm stove over medium heat and stir mixture constantly for about 10 minutes, or until the sauce has thickened.
- Step 4
Once thick and gravy-like consistency, remove saucepan from heat. Stir in plant-based butter and vanilla until incorporated and silky smooth.
- Step 5
Enjoy warm served over fresh biscuits, pancakes, fresh fruit, or your favorite treat.
Tips & Tricks
Per serving
My Notes
PrivatePRIVATE TO YOUOnly you can see these
Private to you. Jot down what you changed so it's here next time you cook this.
Keep your own notes on this recipe
Private to your account — what you changed, what you'd do differently next time.
Be the first to review this recipe and earn a 20% Bonus
Level up & unlock free Premium by reviewing recipes!
