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Velveeta Broccoli Casserole with Ritz Crackers
Velveeta Broccoli Casserole with Ritz Crackers combines creamy cheese sauce and tender broccoli with a crunchy ritz cracker topping. This is one of those recipes that works for a weeknight side or for special holiday dinners. It hits all the notes of classic comfort food: warm, creamy, cheesy, and satisfying. The smooth, melty Velveeta cheese sauce is rich and coats the broccoli perfectly.
Ingredients
Instructions
- Step 1
Preheat oven to 350℉.
- Step 2
Cook broccoli according to package directions.
- Step 3
Drain liquid from the broccoli and transfer to a 9×9 inch casserole dish; Sprinkle with All Purpose Seasoning.
- Step 4
Cut 4 tablespoons of butter in cubes.
- Step 5
Evenly disperse cubed butter and cheese over the broccoli.
- Step 6
Melt remaining butter.
- Step 7
Mix crushed crackers with melted butter and cover broccoli mixture.
- Step 8
Bake for 30 minutes or until cheese is bubbly.
Tips & Tricks
Per serving
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