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Velveeta Broccoli Rice Casserole
This Velveeta Broccoli Rice Casserole is a comforting side dish that’s perfect for both a weeknight dinner or for your holiday feast. This was a favorite dish growing up. My mom always had this cheesy dish. The tender broccoli and creamy cheese sauce come together to make a wonderful filling casserole.
Ingredients
Instructions
- Step 1
Preheat oven to 350℉ and grease a 9×13 baking dish.
- Step 2
Steam the broccoli until it’s crisp tender.
- Step 3
Melt the butter in a medium saucepan. Add the onions and sauté until tender, about 3 minutes.
- Step 4
Add the Velveeta process cheese, milk, cream of cheddar cheese soup, broccoli, rice and All Purpose Seasoning Blend to the saucepan. Stir the mixture until the cheese is melted.
- Step 5
Transfer the mixture to prepared 9×13 baking dish.
- Step 6
Top with shredded cheddar cheese.
- Step 7
Bake for 25 minutes or until the mixture is heated through.
Tips & Tricks
Per serving
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