- VE
Velveeta Mac and Cheese
This Velveeta Mac and Cheese is so much better that the one you grew up eating. You can adjust the ingredients to make a unique macaroni recipe that everyone will love. Did you know that you can have delicious homemade made Mac & Cheese in no time. This recipe for Easy Skillet Mac & Cheese is one of my favorite top easy recipes.
Ingredients
Instructions
- Step 1
Preheat oven to 350 degrees F.
- Step 2
In a large pot, prepare pasta according to package directions; drain and set aside.
- Step 3
Meanwhile, in large sauce pan, melt 1/4 cup of butter over medium-low heat.
- Step 4
Add flour and stir for one minute until it starts to gets pasty.
- Step 5
Whisk in the milk. Continue to cook over medium-low heat, whisking occasionally, until the milk begins to thicken — about 5 minutes.
- Step 6
Add Velveeta, All Purpose Seasoning Blend and dried mustard and stir until cheese is melted and creamy.
- Step 7
Add macaroni and stir to combine. Transfer to a 13×9 baking dish.
- Step 8
Melt the remaining 1/4 cup of butter and combine with Panko; Stir to combine.
- Step 9
Spread panko mixture on top of the prepared macaroni and cheese.
- Step 10
Bake for 20 minutes, or until the topping is golden brown.
Tips & Tricks
Per serving
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