- VE
- VN
- GF
- LC
Vinegar Coleslaw Recipe
This Vinegar Coleslaw Recipe is everything you love about coleslaw with no mayo! It’s crunchy, addictive and tossed in a tangy, flavorful coleslaw vinaigrette. It can be prepped entirely in advance and it’s a healthy side dish that everyone will love!
Ingredients
Instructions
- Step 1
Place the cabbage, carrot and green onions in a large bowl and set aside.
- Step 2
Place the apple cider vinegar, olive oil, maple syrup, grainy mustard, celery seeds, salt and pepper in a jar. Secure the lid and shake well until emulsified.
- Step 3
Pour the desired amount of dressing over the coleslaw and toss until well coated (you may not need all the dressing). Let stand 5-10 minutes before serving to allow the flavors to meld. Enjoy!
Tips & Tricks
Per serving
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