
Waldorf Salad
Finding a crowd-pleasing side dish can be a challenge, especially during the holidays. I love recipes that don’t hog oven space yet remain simple, festive, and loved by both adults and kids. While the traditional Waldorf Salad boasts sweetness and crunch from various fruits, nuts, and celery, my healthier version features a lighter dressing that beautifully coats each ingredient, ensuring it’s a hit with all of your guests!
Author: Weelicious
Meal Type: Peanuts Free
Cuisine: American
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time:
Total Time: 10 minutes
Servings: 4 servings
Calories: 232 kcal per serving
Ingredients
- ¾ cup - celery
- 2 - Granny Smith apples
- 1 cup - grapes
- ⅓ cup - dried cranberries
- ⅓ cup - walnuts
- ¼ cup - mayonnaise
- ¼ cup - plain Greek yogurt
- 3 tablespoons - orange juice
- 1 tbsp - honey
- 1 tsp - kosher salt
Instructions
- Combine the first 5 ingredients in a bowl.
- Stir the remaining ingredients in a separate bowl until combined and pour over the apple mixture.
- Stir until the fruits and nuts are evenly coated.
- Serve.
Nutrition
Energy: 232 kcal | Total Fat: 17 g | Saturated: 2 g | Trans: 0 g | Unsaturated: 0 g | Cholesterol: 7 mg | Total Carbs: 41 g | Fiber: 4 g | Sugars: 27 g | Proteins: 4 g | Sodium: 638 mg | Polyunsaturated: 11 g | Monounsaturated: 3 g
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