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Walnut Basil Pesto

Walnut Basil Pesto

Walnut Basil Pesto is one of those amazing flavor-boosting condiments that is delicious in practically anything. From the classic pasta dishes to sandwiches and roasted sweet potatoes.

Author: Balancing Bowls

Meal Type: Eggs Free

Cuisine: Italian

Difficulty: EASY

Prep. Time: 10 minutes

Cook Time:

Total Time: 10 minutes

Servings: 8 Servings

Calories: 41 kcal per serving

Ingredients

  • ¼ cups - Walnuts
  • 2 clove - garlic whole
  • 1 cup - fresh basil leaves
  • ¼ tsp - salt
  • ¼ tsp - pepper
  • ⅓ cups - extra virgin olive oil
  • ¼ cups - parmesan cheese

Instructions

  1. Combining the walnuts and garlic in the food processor and pulse until the mix is coarsely chopped.
  2. Add the basil, olive oil, salt and pepper.
  3. Process until finally chopped.
  4. Add parmesan cheese and process until fully combined.

Nutrition

Energy: 41 kcal | Total Fat: 3 g | Saturated: 2 g | Trans: 0 g | Cholesterol: 3 mg | Total Carbs: 2 g | Fiber: 0 g | Sugars: 0 g | Proteins: 2 g | Sodium: 105 mg | Polyunsaturated: 3 g | Monounsaturated: 7 g

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