Difficultyeasy
Ingredients
Instructions
0 of 4 done
- Step 1
Set the cooked and quartered potatoes in a large bowl.
- Step 2
In another bowl, combine the vinegar, mustard, marjoram, capers, olive oil, and sliced eggs. Mix this well then toss it with the potatoes.
- Step 3
Add salt and pepper to taste.
- Step 4
Serve warm or cold.
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Tips & Tricks
Nutrition
Per serving
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