- VE
- GF
- LS
- LC
- KF
Pesto & Potatoes
July 9, 2025
Whipped feta and Greek yogurt are blitzed together with fresh lemon juice, herbs and seasoning to make this creamy dip. Pair it with fresh, crispy vegetables for scooping it all up.
7 Ingredients
EASY
1/1
Whipped Feta Dip
Instructions
1
|
To the bowl of a food processor, add 8 ounces feta cheese, ¾ cup Greek yogurt and zest of 1 lemon. Secure lid and run on low while drizzling in 2 tablespoons olive oil.
2
|
Stop to scrape down sides, as needed. Continue to blend for about 1 to 2 minutes, until mixture is mostly smooth and fluffy. Use the back of a spoon to swirl onto a plate or platter.
3
|
Drizzle on 2 tablespoons olive oil. Sprinkle with 2 tablespoons pine nuts, pinch of red pepper flakes and 2 tablespoons chopped mint.
4
|
Serve with fresh-cut vegetables, crackers, pita or toasted baguette.
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Recipe Facts
Diet at a Glance
Vegetarian
Gluten Free
Low Sugar
Low Carb
Keto Friendly
Smart Nutrition
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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