White Chocolate Covered Popcorn
White Chocolate Covered Popcorn is the ultimate party snack, it is sweet, creamy, salty, and irresistibly crunchy in every bite. It’s the kind of treat that disappears fast at gatherings, yet is simple enough to whip up anytime. Package it up in a cute bag or tin, and you’ve got a homemade gift that feels both thoughtful and delicious.
Author: It is a Keeper
Meal Type: Peanuts Free
Cuisine: American
Difficulty: EASY
Prep. Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 12 Servings
Calories: 249 kcal per serving
Ingredients
- 6 cups - Popcorn
- 12 ounces - White chocolate chips
- ½ cup - White cake mix
- Sprinkles
Instructions
- Place white chocolate chips in a microwave safe bowl and microwave at thirty second intervals until the chocolate has melted. Stir in between each interval.
- Next, fold in the cake mix to the melted chocolate.
- Add the popcorn to a large bowl. Pour the chocolate mixture over the popcorn, and stir to coat completely.
- Then spread the popcorn out out parchment lined rimmed baking sheets.
- Finally, sprinkle with festive sprinkles and allow to set completely.
Nutrition
Energy: 249 kcal | Total Fat: 14 g | Saturated: 7 g | Trans: 0 g | Unsaturated: 4 g | Cholesterol: 1 mg | Total Carbs: 30 g | Fiber: 1 g | Sugars: 20 g | Proteins: 3 g | Sodium: 149 mg | Polyunsaturated: 1 g | Monounsaturated: 4 g
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