White Chocolate Mocha

Author: Mommy Hates Cooking

Meal Type: Vegetarian

Cuisine: American

Difficulty: EASY

Prep. Time:

Cook Time:

Total Time:

Servings: 1 serving

Calories: 147 kcal per serving

Ingredients

Using your espresso machine, prepare the espresso as instructed in the manual and then steam the milk until you reach 140*.
In your mug fill it to about 1/4-1/2 inch with white chocolate syrup.
Next, pour in the espresso and then top it with the steamed milk. Stir it well to mix it up, then top with some whipped cream, maybe even top with a little caramel too!
If you do not have an espresso machine, simply use about 1/4 cup brewed coffee along with warm milk in place of the espresso and steamed milk.
Note: If it is not sweet enough, add more syrup until it reaches your desired sweetness.