- GF
- HP
- LS
- LC
Whole30 Greek Chicken Skillet
When it comes to dinnertime, it doesn’t get much better than a one pan meal! This Whole30 Greek Chicken is all made together in one skillet. This means minimal clean up and maximum flavor. In this case, there are a ton of different flavors. Everything cooks up nicely together and leaves you with the most delicious dinner!
Ingredients
Instructions
- Step 1
Pat chicken dry on both sides with paper towels. Season chicken with ground pepper, sea salt and oregano.
- Step 2
In a skillet over medium heat, add 2 TBL olive oil and chicken. Cook 4-5 minutes each side until completely cooked through. Remove from heat.
- Step 3
Add to your skillet the remaining 1 TBL olive oil, garlic, cauliflower rice, kale, broth and lemon juice. Cook for 2-3 minutes, until cauliflower is warmed and kale has started to soften.
- Step 4
Add olives, tomatoes, red onion and cucumber to the pan. Add chicken back in and cook for 2-3 minutes, until everything has warmed.
- Step 5
Garnish with lemon zest, if desired.
Tips & Tricks
Per serving
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